Centennial Edition - The New American Heart Association Cookbook, Paperback
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The American Heart Association celebrates its 100th birthday with 100 all-new recipes in this fully revised and updated 10th edition of its classic cornerstone cookbook. More than 100 recipes have been updated.
This ultimate resource offers more than 800 recipes to satisfy every palate. The new and revised recipes are based on modern flavor profiles, classic favorites, cultural cuisines, and culinary preferences, such as Mediterranean and vegetarian. Many of the recipes use today’s popular cooking appliances, including the air fryer, slow cooker, and pressure cooker (Instant Pot®).
Some of the delicious new recipes you’ll find in this edition include:
- Cucumber Lime Aqua Fresca
- Granola Bites
- Wonton Soup
- Korean Cucumber Salad
- Seared Jerk Tilapia with Broiled Asparagus
- Sheet Pan Chicken, Sweet Potatoes, and Green Beans
- Pulled Turkey Tostadas with Cucumber Guacamole
- Pressure Cooker Vindaloo-Style Pork Tenderloin
- Slow Cooker Flank Steak Fajitas
- Roasted Vegetable Macaroni and Cheese
- Air Fryer Plantains with Lime Crema
- Green Bean Casserole with Caramelized Onions
- Avocado Toast with Grated Egg
- Mixed Berry Cobbler
The cookbook also provides information on menu planning, stocking a healthy kitchen, grocery shopping strategies, fruit and vegetable storage, heart attack and stroke warning signs, and more!